A new community festival celebrating Gozo’s citrus harvest, held in Nadur’s main square. The one-day event features stalls with citrus-themed treats (liquors, pastries, savory foods), arts and crafts, and live local music. It highlights traditional local produce and family-friendly entertainment in a festive atmosphere.
Nadur and surrounding villages have a history of fruity orchards. This festival was created to promote local agriculture and community togetherness during winter. It draws on Gozo’s culinary heritage and invites locals and visitors to sample citrus specialties and traditional foods.
Venues and routes
Pjazza San Pietru u San Pawl · Nadur
The dates that shape the visit.
Opening day · Sun, Jan 17
Opening speeches and the beginning of performances on the main stage.
Arrive early to hear the opening ceremony and catch the first acts on stage.
Winners of the children's contests announced on stage.
Cheer on the kids as the contest winners are declared around mid-afternoon.
Reference notes for once this becomes a real plan.
Practical notes refreshed Mar 3.
Moderate crowds · Lively energy
Crowds gather around stalls and the stage; space can feel busy during peak times
Low-crime area; event safe for families. Standard vigilance advised for personal belongings.
January weather in Gozo can be cool or rainy · Event continues in light rain
Daily budget: €50-80, Mid: €100-150, Comfort: €200+ · Drinks: €2-4
Bring own water and snacks; share rides/meals and stay in budget accommodation.
From center: Nadur town center is small · Square is paved and relatively flat
Help document this festival
No strong field clip yet. One authentic video can become the winner.